Food & Drink

A rise in using local, seasonal produce and cutting food miles is bringing a resurgence in traditional, regional food. This means it’s time to celebrate one of the very best – Staffordshire oatcakes. Delicious, nutritious, versatile, and fun, this Midlands’ masterpiece can be savoury or sweet and eaten on a plate or on the move. Read on to find out the best ways to eat Staffordshire oatcakes, and celebrate this iconic Potteries food.

Like you, your food has a back story—a history. Whether you’re eating a meal at home or in a restaurant the ingredients have been grown, raised, or caught. Food provenance is the journey food takes from field to fork...